Wednesday, February 10, 2010

Isi's Rustic Wheat, Rye and Potato Bread

Isi,s Rustic Bread with Raspberry and Nectarine jam

Isi, a member of Forum Thermomix, has again generously provided a bread recipe. This one in both texture and flavor is most suited to our liking. It requires just one rising and therefore is a very slack dough. I proved the bread, in the tin, in a sink of hot water, covered with a cloth. I would strongly recommend this loaf.

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