Tuesday, November 3, 2015

Adapted Clean Raspberry Jam

This recipe was published on the Recipe Community. I have made some small but significant changes to suit our tastes and changes to the  method as I always use frozen raspberries. 
500 g. Frozen Raspberries
1 teaspoon vanilla
1 teaspoon Coconut sugar or honey
3 teaspoons of Xylitol
2 Tablespoons of Chia seeds

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