Into TMX bowl, place
300 g chopped Zucchini
150 g Falafel mix
1 heaped Teaspoon of Cumin powder
1 egg
1 large clove of garlic, sliced
A good handful of greens, chopped. ( silverbeet, spinach, parsley, wasabi,)
Method
Set oven, hot, 250 degrees.
Line baking tray with baking paper, spray with oil.
Mix on speed 6 for 20 seconds, scrape down, mix, speed 6, 10 seconds.
Using a 4 cm spring loaded ice cream scoop, place 12 mounds on try.
Spray well with oil.
Bake 10 minutes, or until slightly brown on top and edges.
Can be eaten immediately or eaten cold. They reheat well in Air fryer.
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