Chook woman
Sunday, October 30, 2011
Crack Crumble
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In the recent issue of Gourmet Traveller this sweet topping was published. It is easy to make in the TMX, and less messy. It can be stored...
Sunday, October 16, 2011
Granola
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This recipe is converted to the TMX from Dish magazine. Issue 38. All the chopping is done in the TMX, and the heating of the liquids also...
Friday, October 14, 2011
Spring Flowers from the Garden
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Saturday, October 8, 2011
Bread Rolls from a cold start.
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For some time it has concerned me that I have to pre heat the oven for 20 mins. prior to cooking bread. Such a waste of Electricity, especia...
Friday, October 7, 2011
Smoked Salmon and Leek Quiche, with or without Feta
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This is a crustless Quiche, and a variation on My Favorite Quiche. The bacon and onion are replaced with Smoked Salmon and Leeks, and the ...
Sunday, October 2, 2011
No Fuss Bread, Rolls and Loaf
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This recipe can be made onto rolls or loaf or bread sticks. If you are starting out making bread this is a good way to start. If you use...
Thursday, September 29, 2011
The Veggie Garden, part planted up for summer.
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