Chook woman

This delicious dish is based on an Adam Liaw recipe. I have changed it slightly and adapted it to the TMX. It is also the third dish wher...

I wanted to make a Chicken Meat Loaf,  and knew I would have to add interesting seasonings to make it tasty as the Chicken is very bland. ...

This  is adapted from a recipe by Karen Martini .  It can be served as a complete meal or as a side.  As a side it would serve 6 to 8 .  I...

This all in one dish is,  rice in Basket, Chicken in Varoma bottom tray ...

Inspiration for this recipe is from Smitten Kitchen Blog.  This gratin will serve 4. It can be made GF by replacing the flour in the rou...

This Chinese dish is cooked mostly in the Varoma and then finished off on the stove.  The first step can be made the day before it is requir...

The sauce part of this recipe has been adapted to TMX from Yotam Ottolenghi's book Jerusalem.  There are 2 very good things about th...

This dish has a beautiful flavorsome gravy. It can be served with rice and a green vegetable. It also can be served with steamed pumpkin ...

This can be as spicy as you like. We like it mild so I have added Sweet Chilli Sauce, but for more spice add some red chilli. This will f...

This is so simple. Cooked in a Glass Oven Proof dish, in Varoma. The sauce is just poured over and steamed until cooked. This is for 2 s...

This recipe was converted from Woolworth's catalogue.The recipe is Margaret Fultons. I have steamed the fish, in the sauce, in the Varo...

This is a crustless Quiche, and a variation on My Favorite Quiche. The bacon and onion are replaced with Smoked Salmon and Leeks, and the ...

I just love Kylie Kwong's recipe for Sweet and Sour Pork. It is NOT that sickly sweet bright red goo that is often served in Chinese Ca...

This is based on Matthew Evans recipe as published in the Feast Magazine. We ate it on home made sour dough bread, but any home made, TMX,...

While in Bergen, Norway, recently we dined at the Lido Cafe and ate Fish cakes. They were quite different to those that we make at home wh...

This is the Quiche that I have been making for more than 20 years. I have just converted the recipe to TMX. This means less dishes to was...

This recipe is tasty, both hot and cold. It is low calorie.(2 drumsticks 365 calories ) It is also easy and baked in the oven, so even o...

As the weather heated up, I looked for a cool , tasty and make ahead dish. I noticed a fish mould in the draw , and thought a salmon pate s...

These tasty little morsels, are based on Abla's, Soubih el sit ( ladies' fingers) recipe. They are made with lamb mince and spices...

This amount of rice, when cooked will make 16 Sushi Rolls, sometimes called California Rolls. 400g. rice. (can use Japanese rice 'Nis...