Wednesday, April 16, 2014

A small Easter gift to everyone. Kids big and small.

One batch of vanilla Ice cream will make 16 of these tasty morsels.
Ingredients
600 mls of cream
250 mils milk
3/4 cup of cater sugar
1 large milk chocolate Easter egg
8 Caramello Eggs, cut on half.
16 medium size patty pans.
16 small foil covered eggs for decoration

Method
Mix top 3 ingredients to gether in TMX for 30 seconds/speed 5
Freeze in Ice ream maker, adding broken up large egg in last 2 to minutes
Scoop into patty cases
Push in 1/2 a Caramello egg into each cop
decorate with foil egg
Freeze in large plastic container , with lid, in single layer.

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