Chook woman
Monday, June 4, 2012
Meyer Lemon Tarts
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This is a very basic recipe . All you need are Lemons, eggs ,sugar and puff pastry. Meyer Lemons are very suited to this recipe as they ar...
Sunday, April 29, 2012
Walnut, Apricot and raisin bread.
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This is really worth making if you want a fruit loaf. The balance of fruit and nut is perfect. The walnut oil is essential, which proba...
1 comment:
Mozzarella and Garlic filled Pizza slice.
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Any bread recipe , with 500g of flour will do for this slice. Prove once and divide in half, press one half into lined baking tin, br...
Sage and Black Pepper Risotto
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I am not one for risotto, but have to admit that this is very nice and will be making it again. 2 Tablespoon fulls of fresh sage leaves,(...
Sunday, April 22, 2012
Preserved Lemons
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For years we have been trying to grow lemons, but it is just too cold on the side of Mt. Macedon , When we built a large stone wall we ...
Monday, April 16, 2012
Portuguese Custard Tarts.
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DH says these are the best custard tarts that he has ever had. It must be the 2 full days I spent researching recipes. Thanks to the help ...
Wednesday, April 4, 2012
Bee Sting Buns.
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If you like honey, you will love these . I have adapted the recipe to the TMX from Annie Smither's new fab. book, "Annie's Gar...
1 comment:
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