Chook woman

Monday, June 4, 2012

Meyer Lemon Tarts

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This is a very basic recipe .  All you need are Lemons, eggs ,sugar and puff pastry. Meyer Lemons are very suited to this recipe as they ar...
Sunday, April 29, 2012

Walnut, Apricot and raisin bread.

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This is really worth making if you want a fruit loaf.  The balance of fruit and nut is perfect.  The walnut oil is essential,  which proba...
1 comment:

Mozzarella and Garlic filled Pizza slice.

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Any bread recipe , with 500g of flour will do for this slice. Prove once and divide in half,  press one half into lined baking tin, br...

Sage and Black Pepper Risotto

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I am not one for risotto,  but have to admit that this is very nice and will be making it again. 2 Tablespoon fulls of fresh sage leaves,(...
Sunday, April 22, 2012

Preserved Lemons

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For years we have been trying to grow lemons,  but it is just too cold on the side of Mt. Macedon ,  When  we built a large stone wall we ...
Monday, April 16, 2012

Portuguese Custard Tarts.

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DH says these are the best custard tarts that he has ever had. It must be the 2 full days I spent researching recipes. Thanks to the help ...
Wednesday, April 4, 2012

Bee Sting Buns.

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If you like honey, you will love these . I have adapted the recipe to the TMX from Annie Smither's new fab. book, "Annie's Gar...
1 comment:
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elizabeth
Invermay, near Ballarat, Victoria, Australia
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