Chook woman

The Pear trees are just beautiful.

I have had my TMX for nearly 2 years and have had several attempts at making dry biscuits. It is only now that I have had success. The go...

I just love Kylie Kwong's recipe for Sweet and Sour Pork. It is NOT that sickly sweet bright red goo that is often served in Chinese Ca...

This is based on Matthew Evans recipe as published in the Feast Magazine. We ate it on home made sour dough bread, but any home made, TMX,...

I have been experimenting with flat breads to replace bought dry biscuits. The spin off is that I have made a flat bread that will replace t...

I don't know if you can have a 'meaty' biscuit, but if you can , then this substantial peanut biscuit is it. I have been tryi...